Welcome to Trastevere
Trastevere, a picturesque neighborhood in Rome, is a haven for foodies around the world. With its narrow cobblestone streets lined with ancient houses and a plethora of eateries serving authentic Italian cuisine, it’s a place where one can truly savor the flavors of traditional Roman fare.
From Pizza to Gelato:
Start with Pizza
The culinary expedition starts at a local pizzeria, where you can taste the original Roman pizza, characterized by a thin, crispy crust generously topped with fresh, locally-sourced ingredients.
Daniele’s Favorite Pizzeria
Our guide, Daniele, swears by ‘Pizzarium’, a popular spot among locals known for its unique toppings and high-quality ingredients.
Explore Local Markets
Next on the itinerary is a visit to the bustling local markets. Walking through these markets is an experience in itself, with stalls brimming with colorful fruits, fresh vegetables, and a variety of cheeses and cured meats.
Sampling at the Market
We’ll introduce you to vendors, share stories about Italian food culture, and let you sample some of the finest produce that Italy has to offer.
Delve into Pasta
Italian cuisine is incomplete without pasta. Whether it’s spaghetti, lasagna, or penne, each dish reflects the richness of Italian culinary traditions.
Pasta Recommendations
WTR recommends trying Carbonara or Amatriciana, classic Roman pasta dishes that promise to tantalize your taste buds.
End with Gelato
Finally, it’s time for Gelato. This traditional Italian ice cream, known for its density and richness, is the perfect way to conclude this gastronomic journey.
WTR’s Gelateria of Choice
The last stop is ‘Gelateria del Viale’, a local favorite renowned for its variety of flavors and the creamy consistency of its gelatos.
From Pizza to Gelato: Conclusion
WTR’s exclusive tour provides a unique opportunity to explore Trastevere’s culinary scene. It’s more than just a food tour; it’s an unforgettable journey that captures the essence of Roman food culture.